Hash Brown Burger

Preheat the oven to 200°C. Bake Hash Browns in the preheated oven for 15-20 minutes or until golden. Combine the meat with the spices and roll into a patty, then grill. Place one of the Hash Browns on a plate with the meat on top. Add tomato and lettuce as desired, then top with a second piece of Hash Browns. Serve & Enjoy!

Recipe details:

  • Category:

  • Ingredients:
  • Lamb Weston® Hash Browns
  • 500g minced meat
  • 1 tbsp ground cinnamon
  • 1 tbsp allspice
  • 1 tbsp salt
  • Tomato and lettuce